Ravell Call / Deseret Daily News

Freelance journalist (and dancer)

On assignment at Lake Powell in Arizona, Sarah dives into a deep inlet.
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Plunging into projects with enthusiasm, Sarah writes about adventures in food and travel, agriculture and ayurveda. She worked as an editor at The Bellingham Herald, Phoenix Magazine, The Arizona Republic and Phoenix New Times. Her first book introduced her to the world of competitive canning, hen washing and barrel racing, and proved as fun as diving into Lake Powell.